Food Whole Grains Rye Berries

Food Whole Grains Rye Berries

This July 20, 2015 photo shows creamy rye berry and green bean casserole with lemon crumbs in Concord, N.H. Sturdy and very chewy with a rich, tangy flavor, rye berries make an excellent substitute for brown rice. They also can be sprouted and added to salads, breads and other dishes. (AP Photo/Matthew Mead)

Use Information This content is intended for editorial use only.
For other uses, additional clearances may be required.

747072097350
July 20, 2015 09:37:15 AM
August 11, 2015 01:38:21 PM
Matthew Mead
FR170582 AP
ASSOCIATED PRESS
JULY 20, 2015 PHOTO; FOR USE WITH AP LIFESTYLES
3600 x 2400 0.54 MB
Concord, NEW HAMPSHIRE, United States
NHMM115
FRE
JM SEP**NY**

This content is intended for editorial use only. For other uses, additional clearances may be required.

X

Message Box

Cancel
Ok
No
Yes